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Cooking with Monkey, Bass & Poisonous Jam


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Thread resurrection!   I recently bought a Pit Barrel Cooker and am loving it so far. The first smoke was a Prime Brisket that I got from Costco for $3.49/lb (!!!!). Turned out great...used

Fuck I'm hungry.   Made a whole striped bass last weeek:     And then a ribeye mid-week:     Then my girlfriend blanched tomatoes with daikon and shir

Thread from the dead.   But I made these Baby Back ribs yesterday:   I made a dry rub with brown sugar, Okinawan sea salt, pepper, paprika, cayenne pepper, celery seed, and cu

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